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This all spice (organic garam masala) powder can be used for any recipe which calls for spice powder.Indian vegetable or meat dishes often include garam masala for seasoning and is primarily found in powder form.
Garam masala is a blend of ground spices used extensively in Indian cuisine. The spices for garam masala are usually toasted to bring out more flavor and aroma, and then ground. The powdered form is typically gluten-free and vegan and there is no single garam masala recipe as such as the ingredients differ according to the region as well as the consumer’s individual preferences.
A dash of this powder adds unique flavor to your all your meals.
Use in savory dishes or to season vegetables and fruits.
Enhance the flavor and aroma of breads and other baked goods, in salad dressings or even in drinks.
Organic cumin seed cinnamon bark powder,methi seed powder,mustard seed powder,clove powder,aniseed powder,cardamom powder,coriander powder and bay leaf powder.
How to use
Garam masala is used with many meat and fish dishes for marination and will also find it in vegetarian and vegan dishes and soups based on legumes and vegetables.
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